Cooking the Books Emily Gould and Lukas Volger Invent a Whole New Veggie Burger! by Emily Gould October 26, 2010 In the latest installment of what is somehow the Internet’s only cooking and book chat show, Emily Gould interviews Lukas Volger and they create a whole new food paradigm. Lukas is the author of Veggie Burgers Every Which Way. And he does mean EVERY! Cooking the Books is directed by Valerie Temple and shot and edited by Andrew Gauthier. You can see all the Cooking the Books episodes here or even subscribe via iTunes. Previously: Emily Gould and Tao Lin Make Raw Salad, Jennifer Egan makes macaroons. facebook twitter google+ pinterest email Books Columnists Cooking Cooking the Books Emily Gould l;sdfjasdl;f Lukas Volger Recipes Veggie Burgers Videos the circle of life Magazine Taken to Slaughterhouse The Concessionist My Friend Is a Die-Hard Elitist Snob, So How Do I Fix Her? reasonable conjectures Thoughts Likely to Pop Into Your Head While Meditating at Davos Pop Culture Under Pressure Culture (and TV) Kaitlyn Aurelia Smith, Sound Painting the salad economy How to Power Lunch When You Have No Power Insider Baseball Where Your Favorite Gawker Writer Sits Now Culture (and TV) Toro Y Moi, "Empty Nesters"