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Thursday, December 3, 2009

35

Horrifying Demonic Giant Asian Carp Are Finally Here To Destroy Us

There is a creature alive today who has survived millions of years of evolution, without change, without passion and without logic. It lives to kill. A mindless eating machine. It will attack and devour anything. It is as if god created the devil and gave him... carp. I mean, I don't know if this is more like Jaws or Piranha or Deep Blue Sea. But it is pretty damn scary. CBS news reports that giant Asian carp-much like Benson, who was from England, but less heartwarming and dearly departed, and more giant and voracious and terrifying and, apparently, unstoppable-are on the verge of invading Lake Michigan and killing us all.

Oh yes. "The 40- to 80-pound leviathan consumes 40 percent of its weight every day and is now a short swim from Lake Michigan. It spawns three times a year and has no known predators."

Apparently, Asian carp eat the same plankton and algae that other Great Lakes fish like perch and salmon eat, but much, much more than them. And so a $7 billion fishing industry is shitting in its waders. They also jump out of the water, a lot, and hit people in boats, like that eagle ray that killed that lady in Florida last year. (In this video, a relentless carp jumps into a boat, is stabbed through with a knife and thrown overboard, then jumps-like twenty feet in the air, back into the boat! Blood everywhere!)

"Once they're here, there's no stopping them," said Joel Brammeier of the Alliance for the Great Lakes.

Imported from China to clear southern fish hatcheries of algae in the '70s, the demon spawn were swept into the Mississippi River by floods in the '90s. Now they're in the Illinois, and a shipping canal that connects to Lake Michigan. "We have positive results from environmental DNA [that the carp is] one mile from this location downstream," said Colonel Vincent Quarles of the Army Corps of Engineers. Quarles overseas a $10 million government program to stave off disaster with underwater electrical barriers in the canal. But all measures, including the planned temporary poisoning of the canal to kill the carp, seem hopeless. "The Asian carp's progress has been inexorable," writes CBS' Dean Reynolds. "And anything man has done to deter it has at most only delayed it."

Man. Nuclear annihilation. Meteor strike. Airborne toxic event. Sure. Even genetically engineered sharks. But carp? I never though that'd be how we'd go out.

35 Comments / Post A Comment

lbf
lbf (#2,343)

Honestly my only question is "how good is it in sashimi form".

HiredGoons
HiredGoons (#603)

My friend and I (who are terrible terrible people)always discuss, when encountering a new animal, the best method of preparation and what it would probably taste like.

Flamingo steaks, people.

cherrispryte
cherrispryte (#444)

Panda stew.

DorothyMantooth

Otter tart!

Dave Bry
Dave Bry (#422)

Here she is, your Kimodo dragon!

Abe Sauer
Abe Sauer (#148)

Asian carp, they all look the same to me.

Seriously though, I want to punch people in the face for branding these fish "Asian carp." Great job with the sly xenophobia you turds.

resipsaloquacious

Perch and salmon = white, disgruntled former Ivy league hopefuls.

Abe Sauer
Abe Sauer (#148)

"The Asian carp's progress has been inexorable."
Remove "carp" and you have the theme for Lou Dobbs' new show!

brilliantmistake

It's PC rebranding from their original name, yellow peril carp.

Their actual real name is the silver carp (Hypophthalmichthys molitrix if you want to get sciency). It's harder to fear monger the locals with that one though.

Abe Sauer
Abe Sauer (#148)

African killer bees!

iplaudius
iplaudius (#1,066)

It exemplifies the Oriental Other: small, shiny, toy-like, and DEADLY.

Dave Bry
Dave Bry (#422)

Small? They grow to be 80 pounds!!!

iplaudius
iplaudius (#1,066)

They look small on TV! Sumo exception clause!

WindowSeat
WindowSeat (#180)

What little I've read about them says they're edible, but bony. Maybe they need branding to make them a popular food item. Carp-Fil-A anyone?

Dave Bry
Dave Bry (#422)

Doesn't seem like they'd be good eating. I'd imagine them tasting kinda muddy like catfish or tilapia. Carp are just big goldfish, right? I suppose we could ask some frat boys from the 1950s...

Bittersweet
Bittersweet (#765)

Sorry to stray off-topic, but...tilapia is muddy-tasting? Really? We eat it a lot, especially because it doesn't crumble the minute it hits a frying pan.

sunnyciegos
sunnyciegos (#551)

Like other farmed animals, it depends on the quality of its feed. Tilapia is basically the fish form of industrial corn. But like many other industrial corn-based products, it can be tasty.

Dave Bry
Dave Bry (#422)

I enjoy both tilapia and catfish in sandwiches sometimes. (rainbow fish and bakery in the essex market, on the L.E.S., make a great tilapiawich.) But on their own, they often taste muddy to me.

kneetoe
kneetoe (#1,881)

Oh carp!!!

kneetoe
kneetoe (#1,881)

Sorry, clumsy fingers, meant crap.

cherrispryte
cherrispryte (#444)

I don't know. The world was always going to end somehow. I think apocalypse by giant asian carp is a pretty good idea.

HiredGoons
HiredGoons (#603)

Bastards will have to evolve legs before they can get into my 'crazy-Mel-Gibson-in-Conspiracy-Theory' apartment.

theheckle
theheckle (#621)

You got a toilet? You got a problem. I'm just saying, these craps will stop at NOTHING.

HiredGoons
HiredGoons (#603)

Who says I have a toilet?

kiyoshimartinez
kiyoshimartinez (#2,410)

The NYT had a feature on this in October. Apparently, some people have decided to start hunting the carp with bows and arrows as they leap mid-air!
http://www.nytimes.com/2009/10/14/sports/14fish.html

Also, very important, you don't want to eat these carp. They're probably contaminated with mercury and PCBs, which are carcinogenic. According to the article, they're also "bony and poor tasting."

So, yeah. Kill the carp, but don't eat what you kill.

HiredGoons
HiredGoons (#603)

PCBs? What are those?

http://www.harpers.org/archive/2009/12/0082753

SweetnessIWasOnlyJoking

One order of carpaccio, please.

jfruh
jfruh (#713)

When you linked to "Benson from England" I thought you were mixing up your TV butlers. It was Mr. Belvedere who was from England!

HiredGoons
HiredGoons (#603)

"More caviar, please."

Flashman
Flashman (#418)

What a load of carp!

Neopythia
Neopythia (#353)

Were credits really necessary at the end of that first clip?

intelligentless

SAG production, so yes.

Mindpowered
Mindpowered (#948)

Close the Fucking Canal. Blow it up. Dump a shitload of earth it.

Jesus Christ This will basically wipe out the East coast salmon fishery, and spread Carp from Manitoba to New Brunswick.

I wonder if the St Lawrence Belugas like them though.

motleyfool909
motleyfool909 (#2,435)

First they send us toxic crayons and kid's charm bracelets with 40% lead. Then it's cheap DVD players, toaster ovens and other home appliances that quit working after 5 months use sold in bulk at WalMart. Now the Chinese have given us the Frankenfish. I guess ole Ross Perot was right all along after all!

motleyfool909
motleyfool909 (#2,435)

Why can't some smart petroleum scientist someplace come up with some way of converting these fish into some kind of bio-fuel. Some chemical or similar process where you put these fish in some big tank and thru a mass of machines out the other end somes something you can mix with gasoline and put in the tank of your flex-fuel equipped Chevy? Now there's something for you guys at the university looking for federal grant money projects to ponder !! ;)

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