Cooking the Books: Sam Lipsyte and Ceridwen Morris Make Momofuku Pork Buns @12:00 PM
Sam Lipsyte, the author of Home Land, whose new book is The Ask, and Ceridwen Morris, whose latest is From the Hips, were interviewed by Emily Gould. Cooking the Books is directed by Valerie Temple and shot and edited by Andrew Gauthier!
Cooking the Books: Julie Powell Makes Valentine's Day Liver @12:10 PM
Emily Gould's home cooking and book chat show, produced and edited by Val Temple, gets a visit from Julie Powell, author of Julie and Julia and the new Cleaving: A Story of Marriage, Meat, and Obsession. 25
Cooking the Books: Alicia Silverstone's Recipe for Vegan Cupcakes, with Marisa Meltzer @12:25 PM
Emily Gould's home cooking and book chat show, produced by Val Temple, gets a visit from Marisa Meltzer, author of the brand-new Girl Power: The Nineties Revolution in Music. You will also remember Marisa as the author of last summer's serial novella Managed Expectations and the co-author of How 'Sassy' Changed My Life. 21
Cooking the Books, with Emily Gould: "Shake Shack" Burgers with Jami Attenberg @12:45 PM
Cooking the Books, with Emily Gould, was shot and edited by Val Temple. In this episode: Jami Attenberg eats some dangerously undercooked meat to celebrate the publication this week of The Melting Season (buy it here!), the story of a married woman who leaves her life in Nebraska for Las Vegas.
(Previously: Obsolete Methods of Making Cookies and Popcorn with Anna Jane Grossman.) 10
Cooking the Books, with Emily Gould: Obsolete Methods of Making Cookies and Popcorn, with Anna Jane Grossman @11:10 AM
Cooking the Books, with Emily Gould, was shot and edited by Val Temple. This week's guest, Anna Jane Grossman, is the author of Obsolete: An Encyclopedia of Once-Common Things Passing Us By. (Previous episodes are here.) 11
Cooking the Books, with Emily Gould: Making Malfatti with Amy Sohn @12:43 PM
Cooking the Books, with Emily Gould, was shot and edited by Val Temple. This week's guest, Amy Sohn, is the author of Prospect Park West, a tale of four married women in baby-friendly Brooklyn. (The recipe for malfatti, should you like to play along at home, is here.) (Previously.) 23
Cooking the Books, with Emily Gould: Homemade Cinnabons with Bennett Madison! @2:00 PM
Cooking the Books, with your host Ms. Emily Gould, was shot and edited by Val Temple. This week's guest, Bennett Madison, is the author of The Blonde of the Joke, which is about "skanky teen shoplifters searching for the Holy Grail at a dying suburban shopping mall." Seriously, it is! 69
