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On Meet The Awl

@Ralph Haygood too soon. #fatdog

Posted on March 6, 2014 at 9:21 pm 0

On What Writing Programs Ought To Teach You When They Teach You About Writing

This is a great post. It deserves more comments.

Posted on March 30, 2013 at 10:26 am 0

On How Is Gmail's New Interface Going To Screw Up Your Life?

@davidwatts I have been. I like it too.

Posted on March 30, 2013 at 10:13 am 0

On How Is Gmail's New Interface Going To Screw Up Your Life?

@deepomega Worth it. Also, is it just me, or hasn't everyone had this new compose for months now? I'm confused. This is sort of like how everyone bitched about the "new Gmail" months after I'd gotten it and gotten over it.

Posted on March 30, 2013 at 10:12 am 1

On Today Only: The Awl Is Auditioning New Commenters!

@jolie I think my favorite part of it was when Nick was all "I'm surprised I haven't heard about the 'golden age' of Choire Sicha." Sorry, Nick, anyone who would have complained about that has either a) quit reading Gawker in favor of more awesome websites (that Choire is currently *at*?) and/or b) still (kinda?) reading, but knows that complaining is basically wasting time that could be spent doing other, more valuable things, like watching a corgi get vacuumed.

Posted on April 19, 2012 at 5:14 pm 0

On Today Only: The Awl Is Auditioning New Commenters!

@SkinnyNerd This was also my question.

Posted on April 19, 2012 at 5:09 pm 0

On Today Only: The Awl Is Auditioning New Commenters!

@Gef the Talking Mongoose Mmmm, Capri Sun! I think there should be more tiers though. (And more tears. Always more tears.) There's a hell of a difference between 10,000 and 200,000.

or is there?

Posted on April 19, 2012 at 5:08 pm 0

On Today Only: The Awl Is Auditioning New Commenters!

@newtojezebel This? This is an amazing username/comment combo. Be proud. Made my fucking day too.

Posted on April 19, 2012 at 5:07 pm 0

On Greek-Style Orzo Casserole

Martha! I have a cupcake recipe book of hers and it always fucks up. Always. And the ingredients are so numerous and fussy... I'm DONE. *slams book down, walks out, takes a bit of your casserole to go*

PS, Jolie: do you think basmati rice would sub in okay for the orzo? I miss orzo so much! but can't have it. Would I have to fiddle with cooking times or adjust the amount? Help me, I know nothing.

Posted on February 24, 2012 at 1:07 am 0

On I Am the World's Worst Sperm Donor

@boyofdestiny Does that make this less masturbatory or more so?

Posted on February 21, 2012 at 10:06 pm 3