You Should Eat Shad This Week

Have you had shad for dinner in the past week? If not, you should do so tonight or tomorrow night. It is one of the most delicious fish in the universe, and incredibly easy to cook, and due to the same mild winter than has local flowers and, apparently, Republican primary voters, so confused, the American shad spawning season, which usually heralds spring in March or April, has arrived early this year.

